by EverGrain | Nov 4, 2020 | News
We believe that supporting the health of our planet means that we must be meticulous in utilizing resources, ensuring that we use everything to its fullest potential. That’s why our barley ingredients deliver sustainability through circularity, which cuts carbon...
by EverGrain | Sep 16, 2020 | News
We think that grains are pretty tasty overall, and they become even more appetizing once you realize their better-for-you properties. As one of Earth’s first domesticated grains, barley is part of an exclusive class of ancient grains that has avoided any interference...
by EverGrain | Sep 14, 2020 | News
Barley is emerging as a sustainable, nutritious, and functional ingredient option for healthy snacks, breakfast products, baby food, plant-based milks, and much more. At EverGrain, we’ve embarked on a mission: to create incredible ingredients that nourish the world...
by EverGrain | Aug 27, 2020 | News
Our diets require fiber; in fact, according to Innova, almost half of US consumers and a third of UK consumers are increasing their consumption of dietary fiber. As we learn more and more about improving the health of our gut microbiota, we are seeing the importance...
