Consumer Desire for Better Health Drives Nutritional Ingredient Use in Snacks and Baked Goods

Nov 4, 2020 | News

We believe that supporting the health of our planet means that we must be meticulous in utilizing resources, ensuring that we use everything to its fullest potential. That’s why our barley ingredients deliver sustainability through circularity, which cuts carbon emissions, food waste, and reduces land and water use.

“Barley ingredients represent attractive plant-based protein and fibers for health-conscious consumers looking to conserve land, save water, and lower their overall carbon footprint,” our EverVita Global Director Giacomo Cattaneo says in the article. Learn more about our sustainable, nutritious, and functional product lines EverVita and EverPro in this new article from Snack Food & Wholesale Bakery!